Description
Vegetable White Lasagna (GF option)
Layers of housemade ricotta, noodles and vegetables, including asparagus, fresh spinach, ribbons of squash, roasted red peppers and local mushrooms with an herbed white sauce.
Ingredients: Pasta (WHEAT or CORN), almond, coconut creme, Country Crock plant based butter, basil, parsley, sage, vegetable broth, garlic, lemon, asparagus, red peppers, squash, mushrooms. Contains: wheat (traditional pasta), corn (gf pasta), almonds, nutmeg, coconut, soy.
