Vegan Cuisine & Meal Delivery

Squash and Spinach Enchiladas (GF option)

Flour or corn tortillas filled with butternut squash, black beans and veggies baked with both housemade red and creamy green enchilada sauces then loaded with avocado, sour cream, cilantro, jalapeño slices and lime wedges
Contains: corn (gf option), wheat (traditional option), almond. Flour or corn tortillas, butternut squash, black beans, green chilies, avocado, sour cream, cilantro, onions, spinach, bell peppers, jalapeño slices and lime wedges

Veggie Shawarma (GF option)

Soft pita slathered with creamy hummus then loaded with succulent soy curls and crispy chickpeas baked to perfection in Greek spices. It's so stuffed with fresh cucumber ribbons, juicy tomatoes, pickled onions and jalapeños.
Contains: WHEAT (traditional pita), CORN (GF wrap), soy, sesame, cinnamon Soy curls,wrap of choice (WHEAT or CORN), onions, vinegar, jalapeños, cucumber, onion, hummus, tomato, oregano, parsley, salt, pepper, paprika, cinnamon, olive oil, garlic, red pepper, cumin

Citrus Avocado Bowl (GF)

Loaded with oranges, grapefruit, walnuts, avocado, millet and greens this salad so full of color and fresh flavors that it’ll instantly brighten you day.
Contains: sesame, walnuts, soy Arugula, Avocados, Chives, Greens, Oranges, unHoney, Tahini, black pepper, Sea salt, Apple cider vinegar, Olive oil, Walnuts, Millet, grapefruit, soy curls

Curried Chik’nless Salad (GF)

Crisp red leaf lettuce, shaved cabbage, crisp veggies, avocado, juicy mango, curried chicken-less salad with a balsamic vinaigrette.
Contains: soy Lettuce, chickpeas, avocado, mango, curry powder, garlic, paprika, onions, raisins, sunflower seeds, balsamic vinaigrette, cabbage, peas, Vegan mayo, aquafaba, oat milk, vegetable broth, tomatoes

Add-ons

Weekly Soup: Turmeric Ginger Curry Soup (GF)

12 oz $5.75/ 32 oz: $15

Filled with warming spices like ginger, turmeric, cinnamon and coriander it’s a richly flavored and heathy carrot soup that warms you from the inside out. Bright and velvety smooth, it’s like a little bit of sunshine in a bowl.
Contains: cinnamon, coconut Carrots, ginger, broth, coconut oil, turmeric, cardamom, cinnamon

Smoky Black Dipping Beans (GF) – $5.50

Smoky thick beans over a creamy polenta with rich warm spices.
Contains: corn Bell peppers, Coriander, Corn, Lime, Oregano, Scallion, onion, black beans, Tomato paste, Polenta, Chili, cayenne pepper, Paprika, Avocado oil, Corn Tortillas, country crock plant based Butter

Bok Choy and Kale Fried Rice (GF) – $5.85

Plenty of garlic (yay for anti fungal, anti-inflammatory properties)! Bok choy and kale add plenty of antioxidants, fiber, vitamins and minerals that help keep this meal a powerhouse
Contains: coconut, soy Brown rice, tofu, red pepper, garlic kale, bok choy, green peas, coconut aminos

Irish Whiskey Chocolate Mousse (GF) – $4.25

Creamy and delectable chocolate mousse with a splash of whiskey.
Contains: coconut, soy Coconut, chocolate, whiskey, vanilla

Blueberry Buckle (GF) – $5.85

This berry buckle is tender and buttery and ideal for breakfast, dessert, or just for snacking on throughout the day. The best part of this simple cake is it's loaded with berries in every bite.
Contains: soy Country crock plant based butter, cane sugar,brown sugar, flax, vanilla extract, salt, baking powder, cinnamon, mixed berries

Strawberry Cardamom Cupcake (GF) – $6.00

These strawberry and cardamom cupcakes with strawberry basil buttercream are made with fresh strawberry puree and freshly chopped basil. They are the perfect balance of sweet, floral, and just a hint of savory from the basil.
Contains: soy King Arthur gluten free flour, cane sugar, baking soda, baking powder, oat milk, vanilla, Country Crock plant based butter, powdered sugar, apple cider vinegar, strawberries, cardamom, basil