Vegan Cuisine & Meal Delivery

Champagne Wisteria Risotto (GF)

Creamy Arborio rice with a heavenly floral essence of wisteria balanced with a softer mellow champagne topped with local asparagus, mushrooms and tomatoes.

Contains: soy, walnuts, coconut amnios. Arborio rice, vegetable broth, garlic, onions, turmeric, house made Parmesan (walnuts), nutritional yeast, salt, pepper, Country Crock plant based butter, champagne, wisteria, asparagus, tomato, mushrooms, coconut aminos, olive oil

Buffalo Chik’n Wrap (GF option)

Buffalo soy curls and caulifower, lettuce, carrots, tomato and carrot all wrapped in a grilled burrito with ranch for dipping.

Contains: soy, mustard, wheat(traditonal tortilla), corn (gluten free). Tortilla of choice (wheat (traditional)or corn(gf)), soy curls, Tabasco, Country Crock plant based butter, soy milk, dill, oregano, garlic, onions, carrot, celery salt, pepper, parsley, cauliflower, tomato

Strawberry Walnut Salad (GF)

Mixed greens topped with fresh strawberries, toasted walnuts, mandarin oranges, red onions and served with an unhoney poppyseed dressing.

Contains: walnuts, poppyseed. Strawberries, walnuts, mixed greens, oranges, poppyseeds, olive oil, thyme, oregano, agave, dandelion, onions, beans

Pecan Pie Bars (GF) – $5.00

Contains: soy, pecans, coconut, cinnamon. King Arthur gluten free flour, brown sugar, oats, cinnamon, coconut creme, vanilla, pecans, vanilla, nutmeg, Country Crock plant based butter

Lemon Lavender Cookie (GF) – $4.00

Contains: soy. King Arthur gluten free flour, cane sugar, Country Crock plant based butter, salt, baking soda, lavender, vanilla, flax