Vegan Cuisine & Meal Delivery

Roasted Vegetable Fettuccine Alfredo (GF option)

Long fettuccine noodles, julienned sweet potato greens, peppers and onions dressed in a housemade alfredo sauce (contains almonds)
Contains: almond, soy, wheat (traditional noodles), corn (gluten free noodles)
Noodles of choice [(wheat (traditional noodles), corn (gluten free noodles)], almond, artichokes, Country Crock plant based butter, garlic, oat milk, onions, mushrooms, sweet potato greens, spinach, vegetable broth, turmeric, King Arthur gluten free flour, salt, pepper.

Orange Glazed Mushrooms (GF)

Local mushrooms with a little heat, figs, miso and of course plenty of orange zest. Served with fluffy rice and vegetables.
Contains: soy
White rice, fig, cane sugar, orange, chile pepper, oyster mushrooms, sugar snap peas, salt, bean sprouts, lime, bok choy, cabbage, bell peppers, onion, miso paste

Cauliflower Shawarma Bowl (GFO)

Well seasoned cauliflower , roasted peppers, wilted greens set atop field greens (including arugula) with macadamia nuts, yellow raisins and dried apricots and warm quinoa/ brown rice with a creamy yogurt dressing.
Contains: soy, sesame, cinnamon
Soy curls, cauliflower, onions, vinegar, jalapeños, cucumber, onion, raisin, apricots, quinoa, hummus, tomato, oregano, parsley, salt, pepper, paprika, cinnamon, olive oil, garlic, red pepper, cumin

Christmas Salad (GF)

Mixed greens, avocado, juicy pomegranates, sweet and spicy maple-roasted walnuts, and plenty of crumbled cheese. All tossed together with a delicious honey mustard dressing
Contains:
Apples, pears, Avocados, Chili, Chipotle chili, Frisee, Greens, Pomegranate, Dijon mustard, Fig preserves, salt and black pepper
Balsamic vinegar, Olive oil, Pumpkin seeds, Walnuts, Orange juice, tofu feta cheese, maple syrup

Add-on

Weekly Soup: Buffalo Cauliflower Soup (GF)

Side: $5 / Pint: $8 / and Quart: $15

Creamy buffalo cauliflower soup packed with golden roast cauliflower, spicy buffalo sauce, and a silky cashew and herb cream sauce.
Contains: cashews
Cayenne, Bay leaf, Cannellini beans, Cauliflower, Chives, Coriander, Dill, Garlic, Lemon, garlic, Onion, bell pepper, Shallots, Thyme, Vegetable broth, Avocado oil, Brown sugar, Kosher salt, Nutritional yeast, Paprika, Cashews

Roasted Parsnip CousCous Salad(Not GF) – $4.50

Parsnips are healthy and good for the body, providing plenty of vitamins, minerals and healthy fiber. The Israeli couscous is the perfect addition to keep you full.
Contains: wheat, soy
Golden Sultanas, Parsley, Parsnips, Pomegranate seeds, Red onions, Pomegranate molasses, Couscous, pepper, salt, Olive oil, Feta

Broccoli Walnut Salad (GF) – $5.00

Broccoli salads are all thing can’t, tangy and crunchy with a bright, fresh flavor.
Contains: walnuts, coconut
Broccoli, apples, coconut, aminos, salt, pepper, walnuts, red onion, cranberries, coconut yogurt, lemon, garbanzo, maple syrup, rice vinegar, salt

Grasshopper Chip Bar (GF) – $5.00

Deep fudgy chocolate cookie base made with a layer of creme de menthe creme and chocolate chips.
Contains: Soy
King Arthur gluten free flour, cane sugar, cocoa powder, chocolate chips, Country Crock plant based butter, baking soda, baking powder, sake, creme de menthe,

Thumbprint Cookies (GF, grain free) – $4.50

Perfectly soft, chewy and delicious, flourless shortbread cookies with housemade triple berry jam centers.
Contains: Almond
Almond flour, salt, coconut oil, salt, almond butter, blueberry, raspberry, baking soda, baking powde, flax