Garlic and White Wine Pasta

Veggie Kraut Panini (GF option)

Well appointed veggie and beet kraut stuffed rippled rye panini using locally sourced veggies and fresh herbs then grilled until toasty.

Ingredients

Contains: bread-WHEAT or CORN, rye, soy

Bread of choice (wheat or GF), squash, zucchini, onion, radish, garlic, garlic, basil, mint, parsely, cilantro, tomato, sweet potato, vegan mayo, country crock plant based butter, beets, cabbage

Vietnamese Meatball Lettuce Wraps (GF)

Minced mushroom and lentil meatballs sautéed in a Vietnamese sweet chili sauce, served in crisp lettuce leaves with shaved carrots, scallions, lime and cilantro.  Served with cold noodle salad.

Ingredients: 

Contains: soy, corn, coconut

Mushroom, lentil, gf panko, lettuce, lime, carrot, scallions, cucumber, rice noodle, radish, chili, cornstarch, coconut aminos, vegetable broth, salt, pepper, ginger, garlic, lime

Spiced Cauliflower Bean Bowl (GF, grain free)

Creamy vegan ranch paired with tangy cabbage and fennel slaw topped with spiced cauliflower, white beans, local mushrooms, BBQ tempeh, and corn off the cob.

Ingredients 

Contains: soy, corn, coconut 

Mushroom, tempeh(soy), corn, white beans, fennel, cabbage, field greens, cauliflower, paprika, chili powder, cayenne, parsley, garlic, onion, coconut amnios, brown sugar, salt, pepper, oat milk

Curried Chik’nless Salad (GF)

Crisp red leaf lettuce, shaved cabbage, crisp veggies, avocado, juicy mango, curried chicken-less salad with a balsamic vinaigrette.

Ingredients 

Contains: soy

Lettuce, chickpeas, avocado, mango, curry powder, garlic, paprika, onions, raisins, sunflower seeds, balsamic vinaigrette, cabbage, peas, Vegan mayo, aquafaba, oat milk, vegetable broth, tomatoes

AddOns

Bok Choy and Kale Fried Rice (GF)

Plenty of garlic (yay for anti fungal, anti-inflammatory properties)! Bok choy and kale add plenty of antioxidants, fiber, vitamins and minerals that help keep this meal a powerhouse

$4.50

Ingredients 

Contains:coconut, soy

Brown rice, tofu, red pepper, garlic kale, bok choy,  green peas, coconut aminos

Cold Noodle Salad (GF)

Rice noodles and julienne veggies tossed in a light ginger chili sauce with microgreens and peanuts

$4.50

Ingredients

Contains: peanut, coconut, corn

Rice noodles, coconut aminos, cornstarch, cucumbers, carrots, radish, onion, garlic, scallion, peanuts, ginger, chili, microgreens, cilantro, lime

Irish Whiskey Chocolate Mousse (GF)

Creamy and delectable chocolate mousse with a splash of whiskey.

$4

Ingredients 

Contains: coconut, soy

Coconut, chocolate, whiskey, vanilla

Blueberry Buckle (GF)

This berry buckle is tender and buttery and ideal for breakfast, dessert, or just for snacking on throughout the day. The best part of this simple cake is it’s loaded with berries in every bite.

$4.50

Ingredients 

Contains: soy

Country crock plant based butter, cane sugar,brown sugar, flax, vanilla extract, salt, baking powder, cinnamon, mixed berries

Specialty 

Lemon Lavender Cookies (GF)

Lemon sugar cookies sprinkled with locally sourced lavender and cane sugar.

$4

Ingredients

Contains:soy, 

King Arthur gluten free flour, cane sugar, Country Crock plant based butter, salt, baking soda, lavender, vanilla, flax