Veggie Kraut Panini (GF option)
Well appointed veggie and beet kraut stuffed rippled rye panini using locally sourced veggies and fresh herbs then grilled until toasty.
Ingredients
Contains: bread-WHEAT or CORN, rye, soy
Bread of choice (wheat or GF), squash, zucchini, onion, radish, garlic, garlic, basil, mint, parsely, cilantro, tomato, sweet potato, vegan mayo, country crock plant based butter, beets, cabbage
Vietnamese Meatball Lettuce Wraps (GF)
Minced mushroom and lentil meatballs sautéed in a Vietnamese sweet chili sauce, served in crisp lettuce leaves with shaved carrots, scallions, lime and cilantro. Served with cold noodle salad.
Ingredients:
Contains: soy, corn, coconut
Mushroom, lentil, gf panko, lettuce, lime, carrot, scallions, cucumber, rice noodle, radish, chili, cornstarch, coconut aminos, vegetable broth, salt, pepper, ginger, garlic, lime
Spiced Cauliflower Bean Bowl (GF, grain free)
Creamy vegan ranch paired with tangy cabbage and fennel slaw topped with spiced cauliflower, white beans, local mushrooms, BBQ tempeh, and corn off the cob.
Ingredients
Contains: soy, corn, coconut
Mushroom, tempeh(soy), corn, white beans, fennel, cabbage, field greens, cauliflower, paprika, chili powder, cayenne, parsley, garlic, onion, coconut amnios, brown sugar, salt, pepper, oat milk
Curried Chik’nless Salad (GF)
Crisp red leaf lettuce, shaved cabbage, crisp veggies, avocado, juicy mango, curried chicken-less salad with a balsamic vinaigrette.
Ingredients
Contains: soy
Lettuce, chickpeas, avocado, mango, curry powder, garlic, paprika, onions, raisins, sunflower seeds, balsamic vinaigrette, cabbage, peas, Vegan mayo, aquafaba, oat milk, vegetable broth, tomatoes
AddOns
Bok Choy and Kale Fried Rice (GF)
Plenty of garlic (yay for anti fungal, anti-inflammatory properties)! Bok choy and kale add plenty of antioxidants, fiber, vitamins and minerals that help keep this meal a powerhouse
$4.50
Ingredients
Contains:coconut, soy
Brown rice, tofu, red pepper, garlic kale, bok choy, green peas, coconut aminos
Cold Noodle Salad (GF)
Rice noodles and julienne veggies tossed in a light ginger chili sauce with microgreens and peanuts
$4.50
Ingredients
Contains: peanut, coconut, corn
Rice noodles, coconut aminos, cornstarch, cucumbers, carrots, radish, onion, garlic, scallion, peanuts, ginger, chili, microgreens, cilantro, lime
Irish Whiskey Chocolate Mousse (GF)
Creamy and delectable chocolate mousse with a splash of whiskey.
$4
Ingredients
Contains: coconut, soy
Coconut, chocolate, whiskey, vanilla
Blueberry Buckle (GF)
This berry buckle is tender and buttery and ideal for breakfast, dessert, or just for snacking on throughout the day. The best part of this simple cake is it’s loaded with berries in every bite.
$4.50
Ingredients
Contains: soy
Country crock plant based butter, cane sugar,brown sugar, flax, vanilla extract, salt, baking powder, cinnamon, mixed berries
Specialty
Lemon Lavender Cookies (GF)
Lemon sugar cookies sprinkled with locally sourced lavender and cane sugar.
$4
Ingredients
Contains:soy,
King Arthur gluten free flour, cane sugar, Country Crock plant based butter, salt, baking soda, lavender, vanilla, flax