Description
Spring White Lasagna (GF option) $30 (serves 2-4) /$48 (serves 6-8)
Layers of House-made ricotta, noodles and vegetables, including asparagus, fresh spinach, ribbons of squash, roasted red peppers and local mushrooms with an herbed white sauce.
Ingredients: Pasta (WHEAT or CORN), almond, coconut creme, Country Crock plant based butter, basil, parsley, sage, vegetable broth, garlic, lemon, asparagus, red peppers, squash, mushrooms.
Contains: wheat (traditional pasta), corn (gf pasta), almonds, nutmeg, coconut, soy.
