Sweet-tart cranberry-glazed vegan meatballs paired with roasted garlic mashed potatoes and a crunchy apple-cabbage slaw for the perfect balance of cozy and fresh.
Contains: cinnamon, coconut
Cranberry, cinnamon, lentil, eggplant, mushroom, orange, apple, cabbage, carrot, olive oil, carrots, scallions, potatoes, garlic, soy milk, salt, pepper, pumpkin seeds, apple cider vinegar, coconut yogurt

Roasted cauliflower and creamy lentils slow-simmered in a fragrant blend of turmeric, cumin, and garam masala, finished with coconut milk and fresh cilantro.
Contains: coconut
cauliflower, garlic, onion paprika, pepper, rice, olive oil, onion, garlic, garam masala , curry powder, turmeric, cumin, coriander, cinnamon, salt, tomatoes, coconut milk, lentils, spinach

Spicy chipotle BBQ roasted “salmon” tofu and sweet mango salsa, served over steamed farro or rice(GF option), with a creamy jalapeño sauce. This spicy tropical bowl is perfect for a quick, vibrant, and delicious dinner.
Contains: soy, gluten (Farro option), corn
Avocado, Basil, Chili flakes, Cilantro, Garlic, Jalapenos, Mango, Onion, Thyme, Lime, Farro, brown rice, Chili powder, brown sugar, salt,Paprika, Olive oil, Country Crock plant based Butter, mixed greens, tofu, nori, cornstarch, beets

This is definitely one of the most beautiful and satisfying salads you could add to your plate. It’s packed to the brim with different flavors – sweet, salty, nutty, earthy – and hidden little gems of texture.
Contains: walnuts
Arugula, Frisee, beets, Pomegranate, mushrooms, Radicchio, radish, Maple syrup, Black pepper, Brown sugar, Cayenne pepper, salt, Olive oil, grapeseed oil, White wine vinegar, Walnuts

There’s something deeply satisfying about a bowl of chili that’s hearty, vibrant, and packed with flavor. When the aroma of smoky spices fills your kitchen, and the creamy drizzle of herby yogurt
Contains: Coconut, Soy
Black beans, Cilantro, Garlic, Limes, pickled onions, Red onion, Sweet potatoes, Tomatoes, no beef broth chili paste, maple syrup, Paprika, Salt and black pepper, Olive oil, Cumin, tortillas, coconut yogurt

Tender bow tie pasta tossed with butternut squash, red onions, cranberries, castelvetrano olives, candied pecans, green beans and a thyme garlic vinaigrette.
Contains:wheat, pecans
Pasta (GFO), cranberries, pecans, brown sugar, country crock plant based butter, butternut squash, thyme, olive oil, balsamic vinegar, salt, pepper, onion, castelvetrano olives, green beans

Roasted lemons, parsley,cucumbers and garlic tossed with wild rice.
Contains: mustard
Wild rice, parsley, lemon, garlic, red wine vinegar, olive oil, basil, pepper, salt, Dijon mustard.

Buttery shortbread base topped with a cranberry cream cheese spread.
Contains: almond, coconut, soy
King Arthur gluten free flour, cane sugar, Country Crock plant based olive oil butter, vanilla, orange, vegan coconut almond cream cheese, powdered sugar, dried cranberries, white chocolate chips

If you are familiar with the German fairy tale of Hansel and Gretel, you can imagine the witch’s edible house made of lebkuchen, a German gingerbread treat.
Contains: cinnamon
Oat milk, Lemon juice, Maple syrup, Baking powder, Brown sugar, Cocoa powder, Dark chocolate, King Arthur Gluten Free Flour, salt, anise, cinnamon, clove, allspice, nutmeg, powdered sugar, Vegetable oil