Description
Chik’n Tart (GF option)
Herbs, lemon, vegetables, a light curry Chik’n broth and a flaky crust what more could you ask for as the weather starts to cool?
Ingredients
Contains: soy, coconut, wheat (trad option)
Parsley, tarragon, sage, thyme, leek, lemon, King Arthur gluten free flour, country crock plant based butter, salt, pepper, carrots, squash
