Description
Blueberry Pancake Bread (GF)
It’s a more portable, less sticky version of a pancake with blueberries and maple syrup glaze.
Ingredients: Maple syrup, King Arthur gluten free flour, Country Crock plant based butter, cane sugar, vanilla, baking powder, baking soda, blueberries, powdered sugar, brown sugar, vinegar, oat milk.
Contains: soy.