Garlic-Butter Steakesque Bites with Sautéed Greens (GF)
The buttery, velvety sauce coats every piece nicely, and the vermouth’s herbal richness pairs nicely with the savory Dijon amino
Ingredients
Contains: soy, mustard
Soy curls, molasses, vermouth, Dijon mustard, thyme, pepper, olive oil, garlic, green beans, kale, leeks, Country Crock plant based butter, parsley
Mushroom Reuben (GF option)
This take on the deli classic replaces the corned beef with slices of portobello mushrooms for a satisfying sandwich featuring zesty Russian dressing, melty cheese sauce and tangy sauerkraut.
Ingredients
Contains: soy, coconut, corn, Traditional bread ( rye and wheat), Gluten Free bread (corn)
Mushrooms, sauerkraut, vegan mayo, pickles, onions, coconut aminos, cornstarch, rye bread (rye and wheat) or gf bread, caraway seeds, ketchup, apple cider vinegar, potato, bell pepper, carrots, nutritional yeast, salt, pepper
Fig Arugula Salad (GF)
Peppery arugula, candied walnuts, tofu feta, sliced figs, chickpeas, carrots and a slice of caramelized onion fig arugula flatbread served with a fig balsamic vinaigrette.
Ingredients
Contains: walnuts, soy, coconut
Arugula,figs, carrots, walnuts, cane sugar, coconut aminos, dried fig, balsamic vinegar, olive oil, King Arthur gluten free flour, baking soda, salt, olives, onion, salt, pepper, tofu
Blackened Crabcake Bowl (GF)
Lemon herb crabless cake set atop a loaded salad of three bean salad, tender quinoa, greens, olives and tofu feta served with a housemade tzatziki dressing.
Ingredients
Contains: soy (tofu feta), coconut,
Olives, tomatoes, cucumbers, quinoa, mixed greens, coconut yogurt, dill, garlic, three beans, maple syrup, oregano, onion, mixed greens, Napa cabbage, lions mane, jackfruit, vegan mayo, creole seasoning, blackened seasoning, lemon
Add-ons
Weekly Soup: Sweet Potato Curry Soup (GF)
A sweet and spicy soup with sweet potato, coconut milk, and yellow curry powder. Plenty creamy with a slight crunch and heartiness from spicy baked chickpeas.
Side:$5/Pint $8/Quart $15
Ingredients
Contains: coconut, cinnamon, nutmeg
Sweet potato, onion, garlic, curry powder, vegetable broth, Country Crock plant based butter, cayenne, ginger, chickpeas
Colcannon aka Irish Potato Salad (GF)
Stepped in Irish tradition and loaded with potatoes, leeks cabbage, colcannon is the perfect side dish.
$4.50
Ingredients
Contains: Soy
Pastors, Kale, Cabbage, leeks, shallots, nutmeg, country crock plant based butter, oat milk, salt, and green onions
Negroni Cookies (GF)
These chewy cookies lean on orange zest–infused sugar and Aperol icing to pay vegan homage to the namesake cocktail.
$4
Ingredients
Contains: soy
King Arthur gluten free flour, cane sugar, orange, Country Crock plant based olive oil butter, salt, Aperol, flax seed, baking powder, baking soda, oat milk, cocoa powder, powdered sugar.
Peanut Butter Mousse (GF)
So indulgent that you think you’re getting away with something.
$4
Ingredients
Contains: soy, almonds, peanuts, coconut
Peanut butter, vegan cream cheese, salt, vanilla, coconut cream, powdered sweetener.
Specialty
Weekly Charcuterie (GFO)
We’ve heard you and will be offering a weekly personal sized noshing box. This adorable box will have a wide variety of veggies, nuts and fruits, vegan cheese and protein along with a sweet treat to make it complete. Crackers will be offered on the side to make more room for the goods. Please note allergies in comments when ordering.
$13
Ingredients
Could Contain: wheat or rice crackers, almonds, cashews, pistachio, walnuts